| 2010 Calendar
January
Winter Menu : Saturday 16th
Tastes of the French South-West : Wednesday 20th
Foie Gras : Saturday 30th
February
Valentine's Day Special : Saturday 6th
Desserts: Wednesday 17th
Tapas Special: Saturday 27th
March
Shellfish : Wednesday 10th
Food & Wine pairing : Saturday 20th
Easter Special : Saturday 27th
|
 |
April
Sprig Menu : Wednesday 7th
Desserts: Saturday 17th
Foie Gras : Saturday 24th
May
Spring Menu : Wednesday 05th
Fish & Shellfish
: Saturday 29th
June
Tapas Special : Saturday 12th
Cutting up Poultry : Wednesday th
Summer Menu : Saturday 26th
Please contact us for other possible dates.
|
For more information, please call +33(0)5.56.90.91.92 during office hours, Monday through Friday.
For inquiries outside office hours, contact Le Chapon Fin restaurant at +33(0)5.56.79.10.10.
|
|